About me

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Shuttling back and forth between Malaysia and Singapore now. This blog is just a place to note down my recipes and kitchen endeavours as well as restaurants that I’ve tried out before. As and when, I’ll also add the rare bento post (they take up a lot of time!). If you have any suggestions on how to improve my recipes, please do drop me a line!

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3 thoughts on “About me”

  1. Hi Sir/Madam,

    My name is Faith, a second-year Mass Communication student from Ngee Ann Polytechnic.

    We are currently working on a TV production project to celebrate SG50. I would like to invite an experienced food artist like you to come to our campus studio to be part of this project.

    The 10-min TV demonstration show will be about demonstrating how to make easy bento art. Would you be available on either 29 Jan or 5 Feb for a 10-min demonstration show. The filming will take about 2 hours or less. I hope to hear from you soon, thank you.

    Best Regards,
    Faith

    • Hi Faith, I thank you for your kind invitation. Unfortunately I won’t be in Singapore during the dates you have mentioned. Thus said I wish you great success on the project! Best regards,

      Denise

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